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Classic Cheesecake Mixes
All Your favorites – and some new flavors for you to try!
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Featured Recipe
Over-the-top Grasshopper Cheesecake
From: Deedee Desserts
What you will need:
1 Deedee Desserts Grasshopper Cheesecake mix
2- 8oz. packages Cream Cheese
1- 8oz. container Whipped Topping
1 box of Andes After Dinner Mints
1 Oreo Cookie Crust
Smuckers Chocolate Magic Shell
Directions:
1. Prepare Deedee Desserts Grasshopper Cheesecake mix as directed.
2. Unwrap Andes After Dinner mints and crush coarsely.
3. Fold in 1⁄2 of the crushed Andes mints to the Grasshopper cheesecake mix.
4. Put cheesecake mixture into the Oreo cookie crust.
5. Top the cheesecake with the remaining Andes
mints.
6. Drizzle with Smuckers Chocolate Magic Shell.
7. Serve chilled or frozen for a cool treat!
Over-the-top Grasshopper Cheesecake
From: Deedee Desserts
What you will need:
1 Deedee Desserts Grasshopper Cheesecake mix
2- 8oz. packages Cream Cheese
1- 8oz. container Whipped Topping
1 box of Andes After Dinner Mints
1 Oreo Cookie Crust
Smuckers Chocolate Magic Shell
Directions:
1. Prepare Deedee Desserts Grasshopper Cheesecake mix as directed.
2. Unwrap Andes After Dinner mints and crush coarsely.
3. Fold in 1⁄2 of the crushed Andes mints to the Grasshopper cheesecake mix.
4. Put cheesecake mixture into the Oreo cookie crust.
5. Top the cheesecake with the remaining Andes
mints.
6. Drizzle with Smuckers Chocolate Magic Shell.
7. Serve chilled or frozen for a cool treat!